Steve Stein's Famous Deli 79 Delis Bakeries Grocery $$Bustleton "As a DC resident, it's the best Jewish deli I've found to date within a three-hour driving radius." more Delivery Curbside Pickup 2. The selection of entrees, sides, and desserts was both expansive and affordable. chilled slices of melon for dessert. FLATIRONS SPONSER WAS BOOKBINDERS SEAFOOD RESTAURANT IN PHILA. Heres hoping another Portuguese concept can make it work downtown someday soon. We always played stickball down in the schoolyard. The endless salad bar and drinks is what had patrons coming back. Bookbinder's, which was renamed Old Original Bookbinder's to distinguish it from another restaurant opened for a time by family, also housed what it called the world's largest indoor lobster tank in its lobby. West Philadelphia and the Northeast. Around Christmas, pound cake may be the only thing offered, as bakers scale up production for the busy season. White Dog Cafe is one of Philly's earliest adopters of farm-to-table, organic-only cuisine, opened in 1983 by activist-turned-restaurateur Judy Wicks. YOUNG MAN YOU HAVE THE RIGHT SCORES BUT FLATIRON WON BOTH GAMES AS I WAS AT WHITEHALL PLAYGROUND FOR THE GAMES. We used to go Genes alot back then but then moved out of Phily after being married. Recalling dining there during the First Continental Congress, John Adams (1735-1826) praised the taverns thousand delicacies and fine wines. Decatur Rd drag racing for those afraid of Front St. The strike zone was a painted square and it sure taught you how to hit line drives because anything up hit the underside of the A roof and was a sure out. a jumbo dog and mashed potato heavy fishcakes served on an a seafood-centric menu, heavy on the truffles and Champagne. Turf, i.e. Originally just called Frank's, and at one point misguidedly renamed 347 bar, Dirty Frank's was a nickname that came along with the bar's second owner and stubbornly stuck. Over the latter half of the twentieth century, Bookbinder's became famous not only for its seafood dishes and snapper soup but also for its regular celebrity clientele, which included Elizabeth Taylor, Frank Sinatra, Patti Labelle, and David Bowie, among others. Funny how kids remember physical features as memory markers. "Jerry" Donohue's, at Eighth and Vine Streets, for years the most remunerative saloon in Philadelphia; George Dasch's, on Market Street; George Concannon's, "Pat" Bunce's, gibbons, and "Two for Five" Moran's, are all worth a line. Was NEVER in Genes (that I recall) Though I may have patronized one of its later iterations. And the space at 22nd and Spruce became Fitler Dining Room,which was then transformed into its currentoccupant, Trattoria Carina another beloved neighborhood spot. From the New York Metro Area all the way down to D.C., and especially in New Jersey, you still see them everywhere-the expansive "diner-restaurants" with menus that seem to specialize in " EVERY DISH EVER MADE!" If you can't get it at one of these places you probably never heard of it anyway. If you're a human and see this, please ignore it. Might have met your mother, though I do not remember it. The Radisson Philadelphia Northeast, located at 2400 Old Lincoln Highway in Trevose, . Immediately following Pennsylvania's establishment in 1681, Quaker settlers constructed a meetinghouse, built in 1684, and post office at William . The Green Room in the Hotel DuPont stood as Delawares most refined dining establishment. run as a restaurant and morphing into fast fashion optical retailer Warby Northeast Philadelphia, nicknamed Northeast Philly, the Northeast and the Great Northeast, is a section of Philadelphia, Pennsylvania.According to the 2000 census, Northeast Philadelphia has a population of between 300,000 and 450,000, depending on how the area is defined. M. Latouche, a French chef once employed by the Russian minister in Washington, emerged as a popular restaurateur. The two-story restaurant, located near Horticultural Hall on the Centennial grounds, was able to serve 1,200 customers simultaneously and included a tented outdoor seating area. a particularly damning review from Craig Laban, not even a change in ownership in 2012 could save the grand dame of Companies such as Stouffers, Savarin, Ponderosa, Horn and Hardart, Ginos Hamburgers, and McDonalds opened urban and suburban locations in the 1950s and 1960s. The Larder Invaded: Reflections on Three Centuries of Philadelphia Food and Drink. I appreciate you mentioning him. Just about everyday were hearing about new restaurants opening up or new menu changes which makes it a challange to keep up with Philadelphias lightening fast food scene. The New Urban Dining Room: Sidewalk Cafes in Postindustrial Philadelphia. Buildings and Landscapes: Journal of the Architectural Vernacular 18.2 (Fall 2011): 60-81. Not much launch angle. Eventually the restaurant underwent a namechange in 2000 to Toto and is now home to Estia. While no bells ever rang Were sure many of you were scrolling through the list just to be sure we had it on here. In one regional tournament GEORGE pitched 5 no hitters and fanned 101 out of 105 hitters. City of Clerks: Office and Sales Workers in Philadelphia, 1870-1920. Irish pub McGillin's claims to be the oldest continuously operating tavern in Philadelphia, having opened its doors on narrow Drury Street in 1860. You just about summed it up except for pinball at Josies.. Keep going you creative writing fool. Oops. In addition to these establishments, Philadelphians satisfied their hunger by preparing meals at home or patronizing street vendors selling products ranging from fruits and vegetables to pepper pot soup and oysters. Located in the heart of Northeast Philadelphia, Pennsylvania, we offer delicious late night food at affordable prices for quality family dining. Philadelphia: Historical Society of Pennsylvania, 1987. After serving Philadelphians for a whopping 103 years Snockeys closed its doors but the memories of this place will forever live on. ONE NIGHT THEY CAME IN AFTER WINNING A TOURNAMENT IN ST. LOUIS AND LEFT ME A $ 1,150.00 TIP AND I ALMOST HAD A HEART ATTACK. The Fat HamClosed in: 2017Well alwayslove the Fat Ham for its hot chicken, but the memories are bittersweet: chef-owner Kevin Sbragas empire grew too big too quickly, and not long after the flagship Fat Ham shuttered, the rest of his concepts went with it. The South Philly bakery sells much more than just doughnuts, but the doughnuts here are a must-try particularly the indulgent franolli, a doughnut sandwich filled with cannoli cream and chocolate chips. Your information will *never* be shared or sold to a 3rd party. Stephen Nepateaches history and American studies at Temple University, Rowan University, and Moore College of Art and Design. New Brunswick, N.J.: Rutgers University Press, 1996. And dont forget Joes barbershop on Rhawn next to Pernas pizza. In April of that year, they reconvened at Parkinson's, where owner and chef James W. Parkinson prepared a seventeen-course meal that took the diners twelve hours to complete. The Continental Hotel (Ninth and Chestnut), the citys most opulent, contained a main dining room and gentlemens caf. In the Washington Hotels kitchen (20 S. Sixth Street), co-owner Elizabeth Rubicam prepared what was considered the best terrapin (marsh turtle) dishes in the region. FRANK CURRAN, I WAS MR. TAXINS #2 MAN AT BOOKBINDERS FOR 26 YEARS. This is week we lost both of our parents, and this made me feel good to see these memories. two restaurants and a 14,000-square-foot banquet hall to host events. Start with a bit of chourico sausage, served on a flaming ceramic grill, and finish with a big pan of paella Valenciana . Funded by subscriptions, Pennsylvania Journal editor William Bradford (1719-91) in 1754 opened the Old London Coffeehouse (Front and High Streets), which contained separate floors for drinking alcohol and coffee and minimal food offerings. The restaurant side's last day will be June 4, and its deli will close about a week . The food was delicious. You referenced Double Distelfink Day. Not dwelling on the past is one of the prime benefits of Philadelphias Prominent Philadelphians, such as bank president Nicholas Biddle (1786-1844), retained Latouche for private banquets. During World War II and the Korean War, the restaurant offered free lunches for new military recruits, helping it establish an international reputation amongst servicemen. From 19th century hot dog houses to the chrome-clad diners and tiki huts of days gone by, here are 10 of the citys most Try subscribing if you didnt already via the quick and easy button on the rightside menu. These 18 old-school institutions remain today more or less the same as they were when they were founded, which means the classic restaurants, dive bars, bakeries, and sandwich shops below represent a taste of Philly's history. By submitting your email, you agree to our, 18 Classic Restaurants Every Philadelphian Must Try, Sign up for the Philadelphia's restaurant scene brims with exciting new entrants, eager to fulfill a range of cravings. We lived on Ashton Road. Bloggers, well blogging as a word wasnt invented yet during the heyday of many of these on the list but these now defunct Philly restaurants had patrons coming back over decades for more. Teams from CT,NY,NJ,DE,VA.GA,FL,NC,SC,LA,TE,OH,IL,MO, and TX. Philadelphia: Temple University Press, 2004. They proved so popular that discarded shells were used for ship ballast and street paving. In 1922, hoping to capture motorist traffic between Philadelphia and New York, Pflug opened Evergreen Farms on Roosevelt Boulevard, a suburban caf advertised as most beautiful restaurant in the country. For those lacking the means or time to patronize department store or hotel restaurants, the region offered dairies, rathskellers, ice cream parlors, lunch wagons, cafeterias, automats, and quick lunches (luncheonettes). "We're lagging. James W. Parkinson, the son of a tavernkeeper, operated not only a famous restaurant at 180 Chestnut Street and produced Philadelphias most popular ice cream (Parkinsons), but also in 1851 bested New Yorks Delmonicos restaurant in a seventeen-course cook-off dinner (later called the thousand-dollar dinner) that earned him a standing ovation. What have I lost? An intriguing move that simply didnt work out. Weigley, Russell, ed. Italian roll could get their fix on Old York Road, and those who had the ), Packer Ave back onto 95, off at the airport and back roads to a tug and barge dock. the end, hosting lavish breakfasts and brunches, power lunches and dinners Good memories! The hotel and its restaurant struggled to remain open during the twentieth century and eventually fell victim to Prohibition and the Great Depression. Clip ref BF5044.Night. For those By the end of the decade, it had become Philadelphia's premier eatery and a key element in the city's restaurant renaissance. Later, Joes uncle, Carl was the head cook, and a great one. In January 2015 a new restaurant, The Olde Bar, opened in the former Bookbinder's building. Robert J. Miller, Jr. here. Commissary, were expanding palates throughout the region with international until 2011. Now..Dinosaur Lake. A post shared by Jen Poirier (@myviolett) on Mar 16, 2018 at 4:08pm PDT. Shad, plentiful in the Delaware River and later celebrated by local artist Thomas Eakins (1844-1916), was especially popular. ); B bus; Farrell, Pollock, Mayfair, Lincoln; Little City; Merben and Mayfair theaters; the punk test; Camp William Penn (1967); YWCA at Holme Circle; Branch Free Library on Cottman; leaving unlocked outside Korvettes my brothers English Racer bike he earned selling newspapersyes, it was stolen; Belchers accordion studio; police cars we called red cars; Murray the mailman; mowing lawns / shoveling snow ($5 per house); annual summer trek to Atlantic City (Diplomat Motel) or to Ocean City; special occasion dinners at Fishers Restaurant (my Moms favorite) or at Philips (in South Philly; when I was in the Navy, and my ship (Saratoga) went to the shipyard, one night I had dinner at Philips and the owner remembered my mom and dadhe gave me a bottle of Brunello gratisthe best). Muthukrishnan at Trichirappali. Napoli Village Pizza on Torresdale. Hi! Keg parties in the woods at the end of Greenmount Rd. Fine dining experiences continued with the nineteenth-floor restaurant called XIX, which serves contemporary American cuisine from the former South Garden Room. graced the corner of 17th and Chancellor streets for nearly 40 years. Snow Whites space at 2nd and Market was reopened under the same ownership as Revolution House,a kid-friendly yet upscale spot for pizza, beer, and pub grub, but it just doesnt have the same cachet. In the early 1800s, Philadelphia became more cosmopolitan as its merchants traded with the Caribbean, China, and Europe, leaving the area awash in foreign foodstuffs. I just cant remember. From either the late 60s or early 70s well into the 80s. For nearly 100 years, this family-owned classic on 6th between South and Lombard streets served up an only-in-Philly menu of hot dogs, fishcakes and Champ Cherry soda before closing its doors in. It contrasted the shutting down of public schools in Philadelphia's inner city (due to lack of funds) with the construction of a huge prison just outside the city limits. But the Lawlers outgrew their downtown space and chose to retool andrelocate their farm-fresh ethos to the suburbs. Owner Vanessa Jerolmack kept prices affordable and turned a once-vacant lot into a family-friendly seasonal gatheringplace for the neighborhood, but she made the tough choice to not reopen for the summer season this year. Thanks which dead-end? Hi Mike. For several years Le Bec-Fin received the coveted Michelin three-star award and was considered among the finest restaurants in the United States. Sounds familiar . 1801 Lehigh St., Allentown; (610) 791-0240. 16 Essential Restaurants in Northeast Philly Georgian khachapuri cheese boats, plentiful dim sum, burgers and milkshakes in an old-school diner, and more things to eat just up I-95 by Shawn. Dattilo's Delicatessen 92 Delis Talk about a blast from the past. THEY ALL WERE VERY NICE GUYS AND FUNNY AS ALL HELL. Youd walk right past it if you werent looking for it. Hengy, Ulmer, Daut, Perry, Chief, Lou, his cousins John, etc were on that team. While mainstays such as Bookbinders and Le Bec-Fin lasted into the 2000s, a new generation of talented chefs challenged them by opening popular restaurants and catering to millennial tastes. After 1995, with the debut of his revamped Continental diner in Old City, no other restaurateur in Greater Philadelphia was more recognized than Stephen Starr (b.1956). Knew a lot of guys who worked at Joes (70s-80s), but I wasnt one of them. Philly has been in the midst of a long-lived restaurant boom that shows no signs of slowing. The Tavern in Bala Cynwyd, a white-tablecloth staple from 1933 to 1977, then again from 2002 to 2016; the Montgomery Avenue address is now home to Citron & Rose Tavern. Everyday rush hour.95, off at Allegany (95 didnt go all the way through yetremember that? GEORGE ULMER HAD 20 Ks IN THE FIRST GAME . The Bellevue-Stratford Hotel at Broad and Walnut Streets featured several of the city's most glamorous dining rooms. Though among the finest restaurants in the United States, Le Bec-Fin's reputation began to slip in the twenty-first century. Facebook / Royal Izakaya. Philadelphia Magazines Ultimate Restaurant Guide. In 1791, James Oeller opened his eponymous hotel, Philadelphias first, at Sixth and Chestnut Streets. It has undergone a few changes since then, but today the Mayfair Diner remains a pure 1950s-era throwback for chicken croquettes, creamed chipped beef, and thick slices of pie. The original spot was launched in the 1950s, and the chain grew based on its popular beer-steamed hot dogs, fried seafood, and frosted glass beers. By the late 1990s, Steins restaurant empire included Marabellas, Avenue B, the Striped Bass, and the citys most popular sidewalk caf, Rouge. The story of Philadelphias finest French restaurant unraveled into Royal Izakaya. I still have mine from when I was a kid. Koo Zee DooClosed in: 2013A 50 Best Restaurants-worthy (rare) Portuguese restaurant inNorthern Liberties (rarer) run by a James Beard Award-nominated chef (yep)? Taverns and public houses (pubs) represented the areas earliest food-serving establishments; many operated in private residences, catered to diverse clienteles, and provided ample alcohol. Garces Trading Co.Closed in: 2018Before beer and wine were in grocery stores around Philly, there was Garces Trading, a BYO witha then-exciting (and beautiful) wine cellar inside the restaurant, which specialized in gourmet goods and sandwiches with the celebrity chefs signature touch. Last year, chef Joey Baldino of local favorite Zeppoli in Collingswood inherited the club from his uncle. Here are five newand refurbishedrestaurants to check out right now. Accessible,welcoming spots like Little Petes pump the lifeblood of a city, and it seems like there are fewer and fewer of them every year. How to Eat at Eater 38 Restaurants That Are Still Open in Philly. Definitely wish we could have one more dish here. We tried ghee masala dosa, mushroom soup and. HE TREATED HIS PLAYERS GREAT AND THEY ALWAYS HAD GREAT LOOKING UNIFORMES AND ALL THE PLAYERS ON HIS TEAM LOVED HIM. LaBan, Craig. Yes, thats a lot of fives. Ive gotten into a Twitter conversation with Larry Shenk, whos a long-time Phillies exec. Jersey Diners. Knew your father just to say hello to. KATHY McCOOL, I WAS A SERVER AT BOOKBINDERS FOR JOHN TAXIN FOR 31 YEARS AND I REMEMBER FLATIRONS SOFTBALL TEAM THAT MR. TAXIN SPONSORED. Bookbinders became one of Philadelphias most famous restaurants until its closing in 2009. That was painted on a bridge over Krewstown Road in Pennypack Park and remained there for at least twenty years. My brother had an Inquirer route on the other side of Ashton. Philly would be nothing without its dive bars and Dirty Frank's is a prime example, chugging along at 13th and Pine since 1933. Its French cuisine was the stuff of legends and as you can imagine the prices were the highest in town, which made it the hottest ticket during Restaurant Week. The 1876 Centennial Exhibition introduced its ten million visitors to a plethora of exotic new foods. like something straight out of the Star Trek commissary. Went to school with his son, Jack. Connecting the Past with the Present, Building Community, Creating a Legacy, TheEncyclopedia Are you Fast Eddie? I went to Judge and LaSalle. GLENN, YOUR DAD WAS THE BEST SPONSER FLATIRONS SOFTBALL TEAM EVER HAD. Lets see a show of hands. So many made me smile this week. interested in a peak at early aughts dining, the restaurants A trip to the 9th Street landmark, which sells a lot more than just bread and rolls, is always a good bet. 760 S 9th St, Philadelphia, PA 19147 (215) 627-6011 Visit Website Ralph's / Facebook Dante & Luigi's Founded in 1899, Dante & Luigi's is a South Philly classic known for its Italian-American. The food sticks to the timeless diner classics: sandwiches, fries, breakfast and the likes. Phillys Best Restaurant Patios and Rooftops, The Best Date Night Restaurants in Philly, This search result is here to prevent scraping, Just Listed: Eagleville Riverside Contemporary House for Sale, The Most Bizarre Moment from Last Night's Philly Mayoral Debate. BIG GEORGE was clocked at 110 to 120 miles an hour. They should preserve the sign. accolades to THEIR WERE ABOUT 10,000 PEOPLE AT MAX MYERS PLAYGROUND. French onion soup, creamed chipped beef and Jewish apple cake continue to please traditionalists . Philadelphia in the early 1970s underwent its first "restaurant renaissance." Prior to that decade, many downtown workers and residents felt the city lacked a reputable dining-out scene; some joined one of Philadelphia's many supper clubs to ensure a decent meal. his She went to Ryan then LaSalle and I went to Roman then Villanova. In 1915, Fritz Pflug opened the Arcadia restaurant in Penn Squares Widener Building; by the 1930s, the renamed Arcadia International Restaurant and Club hosted the top musical acts of the time. In the early twentieth century, department stores and grand hotels allowed diners higher degrees of luxury in their restaurant choices. The Pub had four satellite locations around town two in Center website lives in perpetuity. Retro restaurant enthusiasts might be familiar with The Pub, a salad bar Using specific themes (French bistro, British pub) and echoing existing restaurants (New Yorks Odeon, Hollywoods Roscoes), Starr created popular eateries throughout Philadelphia (Buddakan, Pod, Talulas Garden) and South Jersey (outposts of Continental and Buddakan in Atlantic City) that enlivened the regions dining out scene. Oyster purveyors, centered on Philadelphias Dock Street, supplied vendors and restaurants alike. As the story goes, Ralph's originally opened in 1900 at 9th and Montrose before the Dispigno family made the short move to their current location in 1915. In 2010, the hotel became known as the Hyatt at the Bellevue. Tio Pepe is the spot for Portuguese food in Northeast Philly. Vasanta Bhavan is a chain of speciality vegetarian restaurant started in the year 1969 by Mr.A. 5 very competent drivers, they can all out drive a Dominican taxi driver down Broadway. What was the name of the pinball arcade across from Larrys Happy Tap? Lauber's was the most popular restaurant in the Centennial Exhibition, but it was destroyed by fire before the exhibition's conclusion. FLATIRONS SOFTBALL TEAM WERE TREATED LIKE KINGS BY JOHNNY TAXIN THE OWNER OF BOOKBINDERS. Catching a ride with your thumb at 5am on Roosevelt blvd to get to rowing practice on the River drive. The late nineteenth century saw a wave of Italian immigrants settling in South Philadelphia. 3. Share this with a friend to help them through their day #terminibrothers #cannoli #philadelphia #foodie #yummy #omg #ricottacannoli, A post shared by Termini Brothers Bakery (@termini_bros) on Jan 3, 2017 at 5:18am PST. Wow. Every movie Germantown is home to many great businesses from food to arts to entertainment and more, all Its back! Sure we didnt have hipster menus, large craft beer selections or trendy food trucks but restaurants had to crank out top notch dishes with little promotion. Grand hotels also opened in 1913 in Wilmington (the Hotel DuPont) and in 1925 in Camden (the Walt Whitman). could hold a candle to the Old Original Bookbinders. newsletter, 7373 Frankford Ave, Philadelphia, PA 19136, 2604 E Somerset St, Philadelphia, PA 19134, 2614 E Lehigh Ave, Philadelphia, PA 19125, 1310 Drury Street, Philadelphia, PA 19107, 1009 Christian St, Philadelphia, PA 19147, 1734 E Passyunk Ave, Philadelphia, PA 19148, A post shared by Feeding Calvin (@feedingc), A post shared by Jen Poirier (@myviolett), All the Philly Restaurants Referenced on Abbott Elementary, 22 Places to Get Excellent Vegan Food in Philadelphia. Bufad, a pizzeria that opened in 2013 in the Callowhill neighborhood, became one of Philadelphias many casual BYOB restaurants. None of that is there anymore. The city does have some great Portuguese spots (Cafe Liz and Peruvian hybrid El Balconcito come to mind), but theyre all solidly in North or Northeast Philly. It is very hard on our family. How can you leave out street hockey, The Woods, Buc-Buc, Wireball. So classic they had to put a historical marker a the site. While Cinco de Mayo is a day that many celebrate Each summer The Mann Center screens movies but these movies arent your typical screenings. Latest Philadelphia Events Site For The Best Things To Do Local - Web Site Help. A new restaurant, Avance, opened in the space in December 2013 but closed less than a year later. Many of Philadelphias diners, including the Melrose, the South Street, the Oregon, the Broad Street, and the West Oak Lane, became neighborhood landmarks. The storied spot was the scene of an attempted mob hit in the late '80s. Coe, Andrew. today. Parker. Philadelphia experienced a boom of hotel construction in the nineteenth century, and with each of these new hotels came new luxury restaurants. A contributor to numerous books and journals, he also appears in the documentary seriesPhiladelphia: The Great ExperimentandThe Urban Trinity: The Story of Catholic Philadelphia. Joe made the best hoagies!!! What a name huh? Le Bec-Fin closed for several months and reopened under new management in June of the same year, but did not last. Only thing you missed was the dead end. It's also touristy, of course, but its worth going at least once. Great time of my life! for the luncheonettes griddled cheeseburgers or hand-scooped milkshakes, this The self titledFinest in Chinese Cuisine, was a weekend hotspot. Note that clicking the link below will block access to this site for 24 hours. After half a century of declining sales, the last Horn and Hardart restaurant in Bala Cynwyd closed. Along with food on conveyor belts, this place was Jetsonesque but unfortunately it folded and so to did the many memories Philadelphians have of this joint. I dont remember one on Holme Circle. My wife was lived just beyond Holme Circle and I lived in Olney. Lynda Master Santaniello It was so nice to see my name in this memories along with many more our schools, our softball team, flatiron and so many more memories. I always wonder who Holding court since 1904, this tiny shop fills up quickly on weekends with shoppers seeking out cannoli, butter cookies, rum cakes, torrone, and more. Yet New Jersey, with key transportation routes between New York and Philadelphia as well as hundreds of suburban communities, contained more diners, per capita, than any other U.S. state. Later it became I think, D & Es. 16 Essential Restaurants in Northeast Philly. After closing Mm,chef-owner David Katz hasbeen a culinary director at Honeygrow and is now spearheading Capogiros nationwide expansion. Founded in 1940, Palumbos was near and dear to south Philly Italians as it was a banquet hall for hundreds of weddings and other special occasions. Choose from a diverse lineup that includes American southern cuisine, vegan tapas, classic Italian eats, and some of the city's best tacos. Taco AngelenoClosed in: 2018West Phillys lack of great pizza and Mexican fare is widely acknowledged (hey, South Philly has tons of both and is just a quick ride over the Grays Ferry bridge). In 2012, Pierre retired. One of my close friend recommended the restaurant. Within a decade, Ralph's had outgrown its location and moved to a larger space on Ninth Street near Catharine in the Bella Vista neighborhood. IN THE EARLY 70S MY DAD TOOK ME TO SEE FLATIRON PLAY CARLINGS BEER OF BALTIMORE . On SE corner. If you're a scraper, please click the link below :-) How about the can lunchers we made with tin, yes tin, either soda cans or tennis ball cans taped together, all ends removed except the bottom can that received lighter fluid and lighter to launch the balls? Langhorne to Adams and back.
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